- Summary
- Nutrition during cancer treatment, promoted by the Fundació Catalunya La Pedrera and developed by Alicia, requires a personalized adaptation based on the specific needs of each person. The collaboration between the nutritionist, the reference entities and the family is essential to guarantee that the diet is nutritional, balanced and suitable for the anticipated nutritional deficiencies of the infectious. This principle of a solid foundation is imposed in all types of treatment, not only for food to eat during the day, but allows food to be maintained as an integral health component of the comprehensive food scheme. Adequate nutrition is not only a diet to eat during the day, but defines a life scheme, a diary program and a healthy life program that allows full participation in everyday activities.
The information provided on the website does not replace the face-to-face visit to the doctor or health personnel, in case of doubt, you must consult with your health professional of reference. The collaboration between food and health professionals has created new ways of learning about the application of daily foods in the treatment of cancer. The food program developed by Alicia allows each family to discover the foods that should be taken every day, based on the updated norms and standards for health. Adequate nutrition is a powerful tool for the rehabilitation, support work and social reintegration of an affected person. - Title
- OncoAlícia | Eating during Cancer Treatment
- Description
- OncoAlícia is a social and scientific project to adapt nutrition during cancer treatment, from the Catalunya la Pedrera and Alícia Foundation.
- Keywords
- durant, generals, mites, tipus, benet, professional, professionals, https, guies, data, cookies
- NS Lookup
- A 93.95.208.108
- Dates
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Created 2026-03-14Updated 2026-04-13Summarized 2026-04-14
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